FEAST of the
SEVEN FISHES
Available Christmas Eve
First Course
Lobster Bisque
Appetizer Course
Mixed Seafood Appetizer
Fried Calamari and Clams Casino
Pasta Course
Mussels Marinara
Mussels in our home made marinara sauce topped with shaved parmigiana over capellini
Main Course
Choice of Broiled or Fried Seafood platters
Broiled Platter
Broiled Flounder, Shrimp, Scallops, and
Crab Cake, topped with lemon butter sauce.
Served with two sides
Fried Platter
Fried Flounder, Fried Shrimp,
Fried Scallops, and Fried Crab Cake
Served with two sides